Preparation time 60 mins Cooking time 120 mins Difficulty 簡易 Serves 3 people Meal course 養生湯 Posted by ucookicook Posted on 2015-09-27 0 適量鹽2 片薑10 粒紅棗300 g瘦肉190 g熟薏米190 g生薏米1 両淮山2 個合掌瓜 Print recipe 備註: 若想合掌瓜去皮，請記得戴手套，免被合掌瓜黏液弄致雙手痕癢及脫皮。 合掌瓜洗淨切件備用薏米及淮山浸泡30-60分鐘瘦肉洗淨，汆水備用八碗水，猛火煲至水沸，將全部材料放下，改用中火煲二至三小時，加入適量鹽調味
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